http://www.chinesevegetarianrecipes.org/104/sweet-potato-recipes-steamed/ You are What You Eat Fri, 18 Mar 2011 16:56:23 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.chinesevegetarianrecipes.org/104/sweet-potato-recipes-steamed/comment-page-1/#comment-411 Dennis Mon, 13 Dec 2010 06:20:41 +0000 http://www.chinesevegetarianrecipes.org/?p=104#comment-411 I love sweet potatoes and at this time I'm living in southern China in Guangxi just north of Viet Nam. When you consider my favorite meal being purple and orange sweet potatoe with an orange squash soup you can tell I like to eat my veggies. If you would like to know my recipe it is so easy like yours and I just cut them up into small pieces in a pot of water with some oregano and basil and some sea veggies and I just buy these rounds and put them into the processor and add what I like for flavoring. I always have a small jar of this sea veggie sitting next to my stove and even use it in my rice which is a dark brown color since it's difficult to find the regular brown rice like we enjoy in the states. But I've grown to love the flavor and of course i like to put cloves of garlic in to cook with my rice as well and then you would see me pouring the "root soup" over a bed of rice and what a meal. but then you may feel I'm a guy that can eat the same thing over and over and love it. but today just plain steamed broccoli, carrots and purple potatoes for lunch and of course I wash it down with the water i use to steam them with. Thankss for the info I've got you on favorites so see you again sometime I love sweet potatoes and at this time I’m living in southern China in Guangxi just north of Viet Nam. When you consider my favorite meal being purple and orange sweet potatoe with an orange squash soup you can tell I like to eat my veggies. If you would like to know my recipe it is so easy like yours and I just cut them up into small pieces in a pot of water with some oregano and basil and some sea veggies and I just buy these rounds and put them into the processor and add what I like for flavoring. I always have a small jar of this sea veggie sitting next to my stove and even use it in my rice which is a dark brown color since it’s difficult to find the regular brown rice like we enjoy in the states. But I’ve grown to love the flavor and of course i like to put cloves of garlic in to cook with my rice as well and then you would see me pouring the “root soup” over a bed of rice and what a meal.
but then you may feel I’m a guy that can eat the same thing over and over and love it. but today just plain steamed broccoli, carrots and purple potatoes for lunch and of course I wash it down with the water i use to steam them with. Thankss for the info I’ve got you on favorites so see you again sometime

]]> http://www.chinesevegetarianrecipes.org/104/sweet-potato-recipes-steamed/comment-page-1/#comment-18 ecath Sun, 04 Oct 2009 03:01:32 +0000 http://www.chinesevegetarianrecipes.org/?p=104#comment-18 I love sweet potatoes! They taste sooo good.! Yummy! I love sweet potatoes! They taste sooo good.! Yummy!

]]> http://www.chinesevegetarianrecipes.org/104/sweet-potato-recipes-steamed/comment-page-1/#comment-5 MaryMoh Fri, 25 Sep 2009 08:06:42 +0000 http://www.chinesevegetarianrecipes.org/?p=104#comment-5 I love sweet potatoes in whatever way it is cooked. I really miss all the purple sweet potatoes. My parents grew a lot of that when we were young. I love sweet potatoes in whatever way it is cooked. I really miss all the purple sweet potatoes. My parents grew a lot of that when we were young.

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