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	<title>Chinese Vegetarian Recipes &#187; Chinese Vegetarian Cooking Mehtods</title>
	<atom:link href="http://www.chinesevegetarianrecipes.org/category/chinese-vegetarian-cooking-mehtods/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.chinesevegetarianrecipes.org</link>
	<description>You are What You Eat</description>
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		<item>
		<title>Back from Chinese Spring Festival Holidays</title>
		<link>http://www.chinesevegetarianrecipes.org/666/back-from-chinese-spring-festival-holidays/</link>
		<comments>http://www.chinesevegetarianrecipes.org/666/back-from-chinese-spring-festival-holidays/#comments</comments>
		<pubDate>Sat, 20 Feb 2010 11:48:12 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Stories and Fun Stuff]]></category>
		<category><![CDATA[Chinese spring festival]]></category>
		<category><![CDATA[is the Easiest Language to Learn Part 2]]></category>
		<category><![CDATA[plastic tunnel]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=666</guid>
		<description><![CDATA[You must have known that seven days ago, it was a big time for the Chinese people all over the world. I drove for 27 hours and sit in the newly build train express for 11 hours, and took another 1 and 1/2 hours before I came to the village where my parents live right now. [...]


]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stir Fried Three Veggie Slices</title>
		<link>http://www.chinesevegetarianrecipes.org/661/stir-fried-three-veggie-slices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/661/stir-fried-three-veggie-slices/#comments</comments>
		<pubDate>Fri, 05 Feb 2010 14:31:15 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bamboo Shoots]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[Tofu Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[veggie slices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=661</guid>
		<description><![CDATA[Introduction: You will see what the three veggie slices are if you are curious to know after you read this title. They are three ingredients that are often used in Chinese vegetarian foods. You might have found out that tofu and bamboo shoots are used in many Chinese vegetarian recipes listed on this site. And [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/' rel='bookmark' title='Permanent Link: Stir Fried Smoked Tofu Slices With Garlic Scapes'>Stir Fried Smoked Tofu Slices With Garlic Scapes</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/550/vegetarian-chicken/' rel='bookmark' title='Permanent Link: Vegetarian Chicken Stir-fried with Peanut Kernels'>Vegetarian Chicken Stir-fried with Peanut Kernels</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/650/stir-fried-potherb-mustard-and-bamboo-shoots/' rel='bookmark' title='Permanent Link: Stir Fried Potherb Mustard and Bamboo Shoots'>Stir Fried Potherb Mustard and Bamboo Shoots</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/661/stir-fried-three-veggie-slices/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Salt Boiled Tofu Skin</title>
		<link>http://www.chinesevegetarianrecipes.org/646/salt-boiled-tofu-skin/</link>
		<comments>http://www.chinesevegetarianrecipes.org/646/salt-boiled-tofu-skin/#comments</comments>
		<pubDate>Thu, 28 Jan 2010 10:41:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[Tofu Recipes]]></category>
		<category><![CDATA[tofu skin]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=646</guid>
		<description><![CDATA[Introduction: Today, I am going to introduce a recipe that looks very simple. This is my first time to cook something like this, too. You can look on it as a cold dish or a boiling dish. What does the cooking method matter when it is tasty? Ingredients: Tofu skin: 250 g Seasonings: Soy sauce: [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/533/stir-fried-tofu-skin-shreds/' rel='bookmark' title='Permanent Link: Stir Fried Tofu Skin Shreds'>Stir Fried Tofu Skin Shreds</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/224/soft-tofu-with-vegetarian-oyster-sauce/' rel='bookmark' title='Permanent Link: Soft Tofu with Vegetarian Oyster Sauce'>Soft Tofu with Vegetarian Oyster Sauce</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/' rel='bookmark' title='Permanent Link: Stir Fried Smoked Tofu Slices With Garlic Scapes'>Stir Fried Smoked Tofu Slices With Garlic Scapes</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/646/salt-boiled-tofu-skin/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Fried Chinese Yam Slices with Wood Ear Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/#comments</comments>
		<pubDate>Tue, 26 Jan 2010 10:59:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Yam]]></category>
		<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[wood ear mushrooms]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=643</guid>
		<description><![CDATA[Introduction: Today, I am going to share a recipe that I like not only because it involves the ingredients that I like (wood ear mushrooms and Chinese yam), but also because it is composed of multiple colors. You must have remembered that I mentioned before that all colors of vegetables should be included in your [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Iceberg Lettuce Salad with Wood Ear Mushrooms'>Iceberg Lettuce Salad with Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms'>Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/176/stir-fried-chinese-cabbage-with-wood-ear-fungus/' rel='bookmark' title='Permanent Link: Stir-fried Chinese Cabbage with Wood Ear Fungus'>Stir-fried Chinese Cabbage with Wood Ear Fungus</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Stir Fried Baby Bok Choy with Shiitake Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/632/stir-fried-baby-bok-choy-with-shiitake-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/632/stir-fried-baby-bok-choy-with-shiitake-mushrooms/#comments</comments>
		<pubDate>Wed, 20 Jan 2010 11:01:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Bok Choy Recipes]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[baby bok choy]]></category>
		<category><![CDATA[shiitake mushrooms]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=632</guid>
		<description><![CDATA[Introduction: Another Chinese vegetarian dish that only takes you a few minutes to cook is to be introduced today. Before we come to the specific details about the recipe itself, we need to say something about this dish. It is composed of two very popular vegetables, or rather ingredients, which we have used in other [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/258/creamy-baby-bok-choy/' rel='bookmark' title='Permanent Link: Creamy Baby Bok Choy'>Creamy Baby Bok Choy</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/482/sauteed-twin-fresh-mushrooms-shiitake-and-oyster-mushrooms/' rel='bookmark' title='Permanent Link: Sauteed Twin Fresh Mushrooms &#8211; Shiitake and Oyster Mushrooms'>Sauteed Twin Fresh Mushrooms &#8211; Shiitake and Oyster Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/465/shiitake-mushrooms-and-chestnut-recipe/' rel='bookmark' title='Permanent Link: Shiitake Mushrooms and Chestnut Recipe'>Shiitake Mushrooms and Chestnut Recipe</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/632/stir-fried-baby-bok-choy-with-shiitake-mushrooms/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Snow Peas Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/627/snow-peas-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/627/snow-peas-recipe/#comments</comments>
		<pubDate>Mon, 18 Jan 2010 13:36:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Green Bean Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[snow peas recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=627</guid>
		<description><![CDATA[Introduction: The snow peas recipe can taste good or bad depending on your cooking skills. However, don&#8217;t be scared by these words. You will find how to make it tasty at the end of the post. As long as you keep your eyes wide open, you will be okay. Ingredients: Fresh and tender snow pea [...]


]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/627/snow-peas-recipe/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Stir Fried Smoked Tofu Slices With Garlic Scapes</title>
		<link>http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/</link>
		<comments>http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/#comments</comments>
		<pubDate>Sat, 16 Jan 2010 15:08:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Garlic Scape Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[Tofu Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[garlic scapes]]></category>
		<category><![CDATA[smoked tofu]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=623</guid>
		<description><![CDATA[Introduction: Garlic scape is a vegetable that I both love and hate at the same time. I love it because it feels good while chewing them. I hate it because there are many old or fibrous parts blended within them. So make sure that you select the tender ones when you are shopping. There are [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/461/smoked-tofu-stir-fried-with-green-garlic/' rel='bookmark' title='Permanent Link: Smoked Tofu Stir-fried with Green Garlic'>Smoked Tofu Stir-fried with Green Garlic</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/162/chinese-five-spice-garlic-scapes/' rel='bookmark' title='Permanent Link: Chinese Five Spice Garlic Scapes'>Chinese Five Spice Garlic Scapes</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/312/stir-fried-cabbage-with-smoked-tofu-slices/' rel='bookmark' title='Permanent Link: Stir-fried Cabbage with Smoked Tofu Slices'>Stir-fried Cabbage with Smoked Tofu Slices</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Tasty Stir Fry Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/553/tasty-stir-fry-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/553/tasty-stir-fry-recipe/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 11:21:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[stir fry recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=553</guid>
		<description><![CDATA[Introduction: The recipe of the day today is going to be something without a name. It is going to be composed of four ingredients everyone of which are equal to each other in quantity. Rather than composing a name out of the simple lining of four names, a comprehensive might be as good or even [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/547/stir-fried-mizuna-with-bamboo-shoots-and-shiitake-mushrooms/' rel='bookmark' title='Permanent Link: Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms'>Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/471/stir-fried-bamboo-shoots-with-oyster-mushrooms/' rel='bookmark' title='Permanent Link: Stir-fried Bamboo Shoots With Oyster Mushrooms'>Stir-fried Bamboo Shoots With Oyster Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/544/stir-fried-five-dices/' rel='bookmark' title='Permanent Link: Stir Fried Five-Dices'>Stir Fried Five-Dices</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stir Fried Five-Dices</title>
		<link>http://www.chinesevegetarianrecipes.org/544/stir-fried-five-dices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/544/stir-fried-five-dices/#comments</comments>
		<pubDate>Sat, 12 Dec 2009 12:46:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[five dices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=544</guid>
		<description><![CDATA[Introduction: I have nothing to say in the introduction section except that you must try today&#8217;s recipe without question. Ingredients: Dried bean curd: 250 g Bamboo shoots: 50 g Dried (or fresh) Shiitake mushrooms: 50 g Carrot: 50 g Cucumber: 50 g Seasonings: Vegetable oil: 1 tablespoon Coarsely chopped scallion: 1 tablespoon Minced ginger: 1 [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/561/stir-fried-niblets-with-sweet-potato-dices/' rel='bookmark' title='Permanent Link: Stir Fried Niblets with Sweet Potato Dices'>Stir Fried Niblets with Sweet Potato Dices</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/568/celtuce-dices-with-mushroom/' rel='bookmark' title='Permanent Link: Stir Fried Celtuce Dices with Mushroom'>Stir Fried Celtuce Dices with Mushroom</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/540/cucumber-slice/' rel='bookmark' title='Permanent Link: Stir Fried Cucumber Slices with Bean Curd Sticks'>Stir Fried Cucumber Slices with Bean Curd Sticks</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shepherd&#8217;s-purse and Bamboo Shoots</title>
		<link>http://www.chinesevegetarianrecipes.org/527/shepherds-purse-and-bamboo-shoots/</link>
		<comments>http://www.chinesevegetarianrecipes.org/527/shepherds-purse-and-bamboo-shoots/#comments</comments>
		<pubDate>Tue, 08 Dec 2009 10:10:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[shepherd's purse]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=527</guid>
		<description><![CDATA[Introduction: Before we come to the specific recipe for today&#8217;s recipe &#8211; shepherd&#8217;s purse stir fried with bamboo shoots, I have a confession to make. In the supermarket where I bought this ingredient, this vegetable is called shepherd&#8217;s-purse, which is corresponding with the cookbook where the original recipe is, which I knew from the picture [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/650/stir-fried-potherb-mustard-and-bamboo-shoots/' rel='bookmark' title='Permanent Link: Stir Fried Potherb Mustard and Bamboo Shoots'>Stir Fried Potherb Mustard and Bamboo Shoots</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/547/stir-fried-mizuna-with-bamboo-shoots-and-shiitake-mushrooms/' rel='bookmark' title='Permanent Link: Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms'>Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/471/stir-fried-bamboo-shoots-with-oyster-mushrooms/' rel='bookmark' title='Permanent Link: Stir-fried Bamboo Shoots With Oyster Mushrooms'>Stir-fried Bamboo Shoots With Oyster Mushrooms</a></li>
</ol>]]></description>
		<wfw:commentRss>http://www.chinesevegetarianrecipes.org/527/shepherds-purse-and-bamboo-shoots/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Steamed Pumpkin with Lily Bulbs</title>
		<link>http://www.chinesevegetarianrecipes.org/524/steamed-pumpkin-with-lily-bulbs/</link>
		<comments>http://www.chinesevegetarianrecipes.org/524/steamed-pumpkin-with-lily-bulbs/#comments</comments>
		<pubDate>Mon, 07 Dec 2009 09:57:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Pumpkin Recipe]]></category>
		<category><![CDATA[Steam Cooking]]></category>
		<category><![CDATA[lily bulbs]]></category>
		<category><![CDATA[pumpkin recipes]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=524</guid>
		<description><![CDATA[Introduction: Steam cooking can maintain the original flavor of the vegetable. Additionally, it is simple to cook. All you need to do is prepare the ingredients and put them into a steamer and turn on the heat. Turn off the heat when they are ready and serve them. Today&#8217;s recipe is one of those steamed: [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/104/sweet-potato-recipes-steamed/' rel='bookmark' title='Permanent Link: Sweet Potato Recipes &#8211; Steamed'>Sweet Potato Recipes &#8211; Steamed</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/320/rice-porridge-with-diced-potato-and-pumpkin/' rel='bookmark' title='Permanent Link: Rice Porridge with Diced Potato and Pumpkin'>Rice Porridge with Diced Potato and Pumpkin</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/211/potato-and-pumpkin-soup-recipe/' rel='bookmark' title='Permanent Link: Potato and Pumpkin Soup Recipe'>Potato and Pumpkin Soup Recipe</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fried Carrot and Tofu Balls</title>
		<link>http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/</link>
		<comments>http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/#comments</comments>
		<pubDate>Wed, 18 Nov 2009 13:52:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[fried carrot and tofu balls]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=449</guid>
		<description><![CDATA[Introduction: In this post, I introduced a fried tofu recipe, which was a wonderful success. Today, another recipe for deep fired carrot and tofu balls is coming up. The frying processes are similar to each other. Only the ingredients and seasonings are a little bit different. This dish was also very successful as far as [...]


Related recipes:<ol><li><a href='http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/' rel='bookmark' title='Permanent Link: Crispy Deep Fried Tofu'>Crispy Deep Fried Tofu</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/' rel='bookmark' title='Permanent Link: Stir Fried Smoked Tofu Slices With Garlic Scapes'>Stir Fried Smoked Tofu Slices With Garlic Scapes</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/512/plain-fried-carrot-shreds/' rel='bookmark' title='Permanent Link: Plain Fried Carrot Shreds'>Plain Fried Carrot Shreds</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crispy Deep Fried Tofu</title>
		<link>http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/</link>
		<comments>http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/#comments</comments>
		<pubDate>Tue, 10 Nov 2009 07:28:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[Tofu Recipes]]></category>
		<category><![CDATA[deep fried tofu]]></category>
		<category><![CDATA[Fried Tofu Recipe]]></category>
		<category><![CDATA[tofu recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=410</guid>
		<description><![CDATA[Introduction: To tell you the truth, I had never dreamed of cooking things like this before today. Ever since I solved the oil consumption problem which is the biggest one for deep fried recipes, I know I will do this sooner or later. This recipe that I am going to introduce to your today has [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/' rel='bookmark' title='Permanent Link: Deep-fried Eggplant Slices'>Deep-fried Eggplant Slices</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/' rel='bookmark' title='Permanent Link: Fried Carrot and Tofu Balls'>Fried Carrot and Tofu Balls</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Deep-fried Eggplant Slices</title>
		<link>http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/#comments</comments>
		<pubDate>Sat, 31 Oct 2009 14:32:16 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Celery Recipes]]></category>
		<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[deep fried eggplant recipe]]></category>
		<category><![CDATA[eggplant slices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=361</guid>
		<description><![CDATA[Introduction: This is the beginning of a big journey because this is the first recipe that I started truly trying deep frying with. I have found a good-and-for-all solution to the deep fry cooking by using a method that will consume less oil and less complicated method. Let me explain. As you know, I had [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/582/braised-eggplant/' rel='bookmark' title='Permanent Link: Braised Eggplant'>Braised Eggplant</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/367/deep-and-stir-fried-potato-strips-with-scallion/' rel='bookmark' title='Permanent Link: Deep and Stir-fried Potato Strips with Scallion'>Deep and Stir-fried Potato Strips with Scallion</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Stir-fried Pumpkin Shreds with Green Chili Peppers</title>
		<link>http://www.chinesevegetarianrecipes.org/340/stir-fried-pumpkin-shreds-with-green-chili-peppers/</link>
		<comments>http://www.chinesevegetarianrecipes.org/340/stir-fried-pumpkin-shreds-with-green-chili-peppers/#comments</comments>
		<pubDate>Tue, 27 Oct 2009 08:47:22 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Pumpkin Recipe]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[stir-fried pumpkin]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=340</guid>
		<description><![CDATA[Introduction: In the Walmart and some small commodity wholesale markets in Shenzhen, there are many Halloween toys available such as skeletons wearing a cloak and groaning, and pumpkin lights. One that impressed me much is a moving arm driven by electricity. This means that Halloween is becoming a festival of the world. Pumpkin is known [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/426/stir-fried-dried-bean-curd-sticks-with-green-chili-peppers/' rel='bookmark' title='Permanent Link: Stir-fried Dried Bean Curd Sticks with Green Chili Peppers'>Stir-fried Dried Bean Curd Sticks with Green Chili Peppers</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/320/rice-porridge-with-diced-potato-and-pumpkin/' rel='bookmark' title='Permanent Link: Rice Porridge with Diced Potato and Pumpkin'>Rice Porridge with Diced Potato and Pumpkin</a></li>
</ol>]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/#comments</comments>
		<pubDate>Sun, 25 Oct 2009 07:51:57 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[Soybean Sprouts]]></category>
		<category><![CDATA[wood ear mushroom]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=331</guid>
		<description><![CDATA[Introduction: If you know Chinese, the language, then you will find that the names for the dishes on the menu of the restaurants in China are so beautiful that you don&#8217;t know what they are cooked of. Let&#8217;s take today&#8217;s dish &#8211; Coral Golden Hooks &#8211; as an example. What does it remind you of [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/343/soybean-sprouts-stir-fried-with-apple-shreds/' rel='bookmark' title='Permanent Link: Soybean Sprouts &#8211; Stir-fried with Apple Shreds'>Soybean Sprouts &#8211; Stir-fried with Apple Shreds</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Fried Chinese Yam Slices with Wood Ear Mushrooms'>Fried Chinese Yam Slices with Wood Ear Mushrooms</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Iceberg Lettuce Salad with Wood Ear Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/#comments</comments>
		<pubDate>Thu, 22 Oct 2009 09:06:41 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[iceberg lettuce salad]]></category>
		<category><![CDATA[wood ear mushroom]]></category>
		<category><![CDATA[wood ear mushrooms]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=308</guid>
		<description><![CDATA[Introduction: You might have found out that the Chinese salads listed on this website don&#8217;t have much to do with salad &#8211; the paste &#8211; actually. However, salads are supposed to be eaten raw so the people in the West can have some rapport in the name. But I&#8217;d like to call them cold dishes, [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Fried Chinese Yam Slices with Wood Ear Mushrooms'>Fried Chinese Yam Slices with Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/76/iceberg-lettuce-recipes-walnut/' rel='bookmark' title='Permanent Link: Iceberg Lettuce Recipes &#8211; Stir-fried Iceberge Lettuce with Walnut'>Iceberg Lettuce Recipes &#8211; Stir-fried Iceberge Lettuce with Walnut</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Stir-fried Garland Chrysanthemum with Minced Garlic</title>
		<link>http://www.chinesevegetarianrecipes.org/219/stir-fried-garland-chrysanthemum-with-minced-garlic/</link>
		<comments>http://www.chinesevegetarianrecipes.org/219/stir-fried-garland-chrysanthemum-with-minced-garlic/#comments</comments>
		<pubDate>Wed, 14 Oct 2009 09:23:36 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Garland Chrysanthemum Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[Garland chrysanthemum]]></category>
		<category><![CDATA[minced garlic]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=219</guid>
		<description><![CDATA[Introduction to Garland chrysanthemum: This vegetable or plant is also known as crown daisy chrysanthemum (Tong Hao in Chinese). It tastes a little bit weird in a good way. If they are tender when they are bought, they can be very yummy after cooking.  I believe that the supply of this vegetable is seasonal in [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/474/quick-stir-fried-leaf-lettuce-youmaicai-with-minced-garlic/' rel='bookmark' title='Permanent Link: Quick Stir-fried Leaf Lettuce (Youmaicai) with Minced Garlic'>Quick Stir-fried Leaf Lettuce (Youmaicai) with Minced Garlic</a></li>
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</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Spinach Recipe with Fried Bean Curd</title>
		<link>http://www.chinesevegetarianrecipes.org/204/spinach-recipe-with-fried-bean-curd/</link>
		<comments>http://www.chinesevegetarianrecipes.org/204/spinach-recipe-with-fried-bean-curd/#comments</comments>
		<pubDate>Sat, 10 Oct 2009 14:35:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Spinach Recipe]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[fried bean curd]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=204</guid>
		<description><![CDATA[Introduction: Prior to coming to the specific spinach recipe that I am going to introduce to you today, you might be interested to know what spinach has for the human being. As delicious it is, spinach contracts much when it is cooked. You must have this experience where you bought a large bundle of spinach [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/540/cucumber-slice/' rel='bookmark' title='Permanent Link: Stir Fried Cucumber Slices with Bean Curd Sticks'>Stir Fried Cucumber Slices with Bean Curd Sticks</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Stir Fried Zucchini Slice Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/199/stir-fried-zucchini-slice-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/199/stir-fried-zucchini-slice-recipe/#comments</comments>
		<pubDate>Fri, 09 Oct 2009 09:43:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[Zucchini Recipes]]></category>
		<category><![CDATA[zucchini recipe]]></category>
		<category><![CDATA[zucchini slice]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=199</guid>
		<description><![CDATA[Introduction to the Stir-fried Zucchini Slice Recipe: The zucchini is an immature summer squash, which is very tender. Even the seeds are so tender that they can be edible. So you don&#8217;t have to remove the seeds like when you do the mature ones. Another reason I love zucchini is that it is easy to [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/356/stir-fried-tomato-slice-recipe/' rel='bookmark' title='Permanent Link: Stir-fried Tomato Slice Recipe'>Stir-fried Tomato Slice Recipe</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/540/cucumber-slice/' rel='bookmark' title='Permanent Link: Stir Fried Cucumber Slices with Bean Curd Sticks'>Stir Fried Cucumber Slices with Bean Curd Sticks</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Quick Fried Cabbage Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/185/quick-fried-cabbage-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/185/quick-fried-cabbage-recipe/#comments</comments>
		<pubDate>Thu, 08 Oct 2009 07:12:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cabbage Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[cabbage recipe]]></category>
		<category><![CDATA[fried cabbage]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=185</guid>
		<description><![CDATA[Introduction to the quick fired cabbage recipe: To find the cabbage soup recipe that you might be interested in, click here. Cabbage, different from the Chinese cabbage, is something that can be seen often bother in the Eastern and the Western style dishes. It is said to help in weight loss because of the low [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/118/quick-fried-shredded-potatoes/' rel='bookmark' title='Permanent Link: Quick-fried Shredded Potatoes'>Quick-fried Shredded Potatoes</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Stir-fried Chinese Yam</title>
		<link>http://www.chinesevegetarianrecipes.org/180/stir-fried-chinese-yam/</link>
		<comments>http://www.chinesevegetarianrecipes.org/180/stir-fried-chinese-yam/#comments</comments>
		<pubDate>Wed, 07 Oct 2009 08:31:17 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Yam]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=180</guid>
		<description><![CDATA[Introduction to Chinese yam: Chinese yam, also known as Dioscorea Opposita, is also something that we grew in our garden when I was a child. Mom prepared it in several ways, which are similar to those that used for sweet potatoes. I ate toasted, steamed and stir-fried yams as I recall. Of course, the Chinese [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/533/stir-fried-tofu-skin-shreds/' rel='bookmark' title='Permanent Link: Stir Fried Tofu Skin Shreds'>Stir Fried Tofu Skin Shreds</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stir-fried Chinese Cabbage with Wood Ear Fungus</title>
		<link>http://www.chinesevegetarianrecipes.org/176/stir-fried-chinese-cabbage-with-wood-ear-fungus/</link>
		<comments>http://www.chinesevegetarianrecipes.org/176/stir-fried-chinese-cabbage-with-wood-ear-fungus/#comments</comments>
		<pubDate>Tue, 06 Oct 2009 14:32:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Cabbage Recipes]]></category>
		<category><![CDATA[Mushroom Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[chinese cabbage recipe]]></category>
		<category><![CDATA[wood ear]]></category>
		<category><![CDATA[wood ear fungus]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=176</guid>
		<description><![CDATA[Introduction to the Chinese Cabbage Recipe &#8211; fried with Wood Ear Fungus: Both the Chinese cabbage and the wood ear are my favorites. The reason for me loving the Chinese cabbage can be found here. I like the feeling when I chew the wood ear fungus. Like the jelly fish, it is a combination of [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Iceberg Lettuce Salad with Wood Ear Mushrooms'>Iceberg Lettuce Salad with Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/' rel='bookmark' title='Permanent Link: Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms'>Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Eggplant Recipes &#8211; Stir-fried Purple Eggplant with Garlic</title>
		<link>http://www.chinesevegetarianrecipes.org/173/eggplant-recipes-stir-fried-purple-eggplant-with-garlic/</link>
		<comments>http://www.chinesevegetarianrecipes.org/173/eggplant-recipes-stir-fried-purple-eggplant-with-garlic/#comments</comments>
		<pubDate>Mon, 05 Oct 2009 09:33:01 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Eggplant Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[purple eggplant]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=173</guid>
		<description><![CDATA[Introduction to stir fried purple eggplant with garlic: This is another eggplant recipe that my girlfriend loves. You might have recognized in the picture above that some of the eggplant blocks are torched. But she loves it still. Seeing from this, you can see how charismatic the eggplant is. In the tips part, you will [...]


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<li><a href='http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/' rel='bookmark' title='Permanent Link: Deep-fried Eggplant Slices'>Deep-fried Eggplant Slices</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/582/braised-eggplant/' rel='bookmark' title='Permanent Link: Braised Eggplant'>Braised Eggplant</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Stir-fried Celery</title>
		<link>http://www.chinesevegetarianrecipes.org/170/stir-fried-celery/</link>
		<comments>http://www.chinesevegetarianrecipes.org/170/stir-fried-celery/#comments</comments>
		<pubDate>Sun, 04 Oct 2009 16:13:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Celery Recipes]]></category>
		<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[stir fried celery]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=170</guid>
		<description><![CDATA[Introduction to celery recipes: Celery is a vegetable that I would stay away from as far as cooking is concerned. However, whenever I go to a restaurant, I would love to order a celery dish in order to see what the cook in that restaurant would do with it and how he does it. To [...]


]]></description>
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