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	<title>Chinese Vegetarian Recipes &#187; Chinese Vegetarian Cooking Mehtods</title>
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	<description>You are What You Eat</description>
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		<title>Salt Boiled Tofu Skin</title>
		<link>http://www.chinesevegetarianrecipes.org/646/salt-boiled-tofu-skin/</link>
		<comments>http://www.chinesevegetarianrecipes.org/646/salt-boiled-tofu-skin/#comments</comments>
		<pubDate>Sun, 05 Feb 2012 00:56:48 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[tofu skin]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=646</guid>
		<description><![CDATA[Introduction: Today, I am going to introduce a recipe that looks very simple. This is my first time to cook something like this, too. You can look on it as a cold dish or a boiling dish. What does the cooking method matter when it is tasty? Ingredients: Tofu skin: 250 g Seasonings: Soy sauce: [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/533/stir-fried-tofu-skin-shreds/' rel='bookmark' title='Stir Fried Tofu Skin Shreds'>Stir Fried Tofu Skin Shreds</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/228/rice-porridge-with-diced-watermelon-skin/' rel='bookmark' title='Rice Porridge with Diced Watermelon Skin'>Rice Porridge with Diced Watermelon Skin</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/224/soft-tofu-with-vegetarian-oyster-sauce/' rel='bookmark' title='Soft Tofu with Vegetarian Oyster Sauce'>Soft Tofu with Vegetarian Oyster Sauce</a></li>
</ol>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Sauteed Potato, Green Pepper &amp; Eggplant</title>
		<link>http://www.chinesevegetarianrecipes.org/351/sauteed-potato-green-pepper-eggplant/</link>
		<comments>http://www.chinesevegetarianrecipes.org/351/sauteed-potato-green-pepper-eggplant/#comments</comments>
		<pubDate>Tue, 31 Jan 2012 12:53:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[bell pepper recipe]]></category>
		<category><![CDATA[disanxian]]></category>
		<category><![CDATA[eggplant recipe]]></category>
		<category><![CDATA[potato recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=351</guid>
		<description><![CDATA[Introduction: This long title represents a Chinese dish that originated in the North-east of China. Its Chinese name is Di San Xian, which means literally &#8220;three fresh (vegetable) from the earth&#8221;.  Three of the vegetables are all very treasured by all people even all over the world. When you come to a Chinese Northeastern restaurant, [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/167/eggplant-recipes-fried-eggplant-with-caraway/' rel='bookmark' title='Eggplant Recipes &#8211; Fried Eggplant Seasoned with Caraway'>Eggplant Recipes &#8211; Fried Eggplant Seasoned with Caraway</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/173/eggplant-recipes-stir-fried-purple-eggplant-with-garlic/' rel='bookmark' title='Eggplant Recipes &#8211; Stir-fried Purple Eggplant with Garlic'>Eggplant Recipes &#8211; Stir-fried Purple Eggplant with Garlic</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/46/bell-pepper-recipes-green-bell-pepper-salad/' rel='bookmark' title='Bell Pepper Recipes &#8211; Green Bell Pepper Salad'>Bell Pepper Recipes &#8211; Green Bell Pepper Salad</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Shepherd&#8217;s-purse and Bamboo Shoots</title>
		<link>http://www.chinesevegetarianrecipes.org/527/shepherds-purse-and-bamboo-shoots/</link>
		<comments>http://www.chinesevegetarianrecipes.org/527/shepherds-purse-and-bamboo-shoots/#comments</comments>
		<pubDate>Sun, 29 Jan 2012 12:52:03 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[shepherd's purse]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=527</guid>
		<description><![CDATA[Introduction: Before we come to the specific recipe for today&#8217;s recipe &#8211; shepherd&#8217;s purse stir fried with bamboo shoots, I have a confession to make. In the supermarket where I bought this ingredient, this vegetable is called shepherd&#8217;s-purse, which is corresponding with the cookbook where the original recipe is, which I knew from the picture [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/650/stir-fried-potherb-mustard-and-bamboo-shoots/' rel='bookmark' title='Stir Fried Potherb Mustard and Bamboo Shoots'>Stir Fried Potherb Mustard and Bamboo Shoots</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/471/stir-fried-bamboo-shoots-with-oyster-mushrooms/' rel='bookmark' title='Stir-fried Bamboo Shoots With Oyster Mushrooms'>Stir-fried Bamboo Shoots With Oyster Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/547/stir-fried-mizuna-with-bamboo-shoots-and-shiitake-mushrooms/' rel='bookmark' title='Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms'>Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stir Fried Five-Dices</title>
		<link>http://www.chinesevegetarianrecipes.org/544/stir-fried-five-dices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/544/stir-fried-five-dices/#comments</comments>
		<pubDate>Wed, 25 Jan 2012 12:53:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[five dices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=544</guid>
		<description><![CDATA[Introduction: I have nothing to say in the introduction section except that you must try today&#8217;s recipe without question. Ingredients: Dried bean curd: 250 g Bamboo shoots: 50 g Dried (or fresh) Shiitake mushrooms: 50 g Carrot: 50 g Cucumber: 50 g Seasonings: Vegetable oil: 1 tablespoon Coarsely chopped scallion: 1 tablespoon Minced ginger: 1 [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/561/stir-fried-niblets-with-sweet-potato-dices/' rel='bookmark' title='Stir Fried Niblets with Sweet Potato Dices'>Stir Fried Niblets with Sweet Potato Dices</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/568/celtuce-dices-with-mushroom/' rel='bookmark' title='Stir Fried Celtuce Dices with Mushroom'>Stir Fried Celtuce Dices with Mushroom</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/426/stir-fried-dried-bean-curd-sticks-with-green-chili-peppers/' rel='bookmark' title='Stir-fried Dried Bean Curd Sticks with Green Chili Peppers'>Stir-fried Dried Bean Curd Sticks with Green Chili Peppers</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Deep-fried Eggplant Slices</title>
		<link>http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/#comments</comments>
		<pubDate>Sun, 22 Jan 2012 00:51:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[deep fried eggplant recipe]]></category>
		<category><![CDATA[eggplant slices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=361</guid>
		<description><![CDATA[Introduction: This is the beginning of a big journey because this is the first recipe that I started truly trying deep frying with. I have found a good-and-for-all solution to the deep fry cooking by using a method that will consume less oil and less complicated method. Let me explain. As you know, I had [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/367/deep-and-stir-fried-potato-strips-with-scallion/' rel='bookmark' title='Deep and Stir-fried Potato Strips with Scallion'>Deep and Stir-fried Potato Strips with Scallion</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/' rel='bookmark' title='Crispy Deep Fried Tofu'>Crispy Deep Fried Tofu</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Fried Carrot and Tofu Balls</title>
		<link>http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/</link>
		<comments>http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/#comments</comments>
		<pubDate>Fri, 20 Jan 2012 00:57:18 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[fried carrot and tofu balls]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=449</guid>
		<description><![CDATA[Introduction: In this post, I introduced a fried tofu recipe, which was a wonderful success. Today, another recipe for deep fired carrot and tofu balls is coming up. The frying processes are similar to each other. Only the ingredients and seasonings are a little bit different. This dish was also very successful as far as [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/' rel='bookmark' title='Crispy Deep Fried Tofu'>Crispy Deep Fried Tofu</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/512/plain-fried-carrot-shreds/' rel='bookmark' title='Plain Fried Carrot Shreds'>Plain Fried Carrot Shreds</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/623/stir-fried-smoked-tofu-slices-with-garlic-scapes/' rel='bookmark' title='Stir Fried Smoked Tofu Slices With Garlic Scapes'>Stir Fried Smoked Tofu Slices With Garlic Scapes</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/#comments</comments>
		<pubDate>Tue, 03 Jan 2012 12:51:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[Soybean Sprouts]]></category>
		<category><![CDATA[wood ear mushroom]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=331</guid>
		<description><![CDATA[Introduction: If you know Chinese, the language, then you will find that the names for the dishes on the menu of the restaurants in China are so beautiful that you don&#8217;t know what they are cooked of. Let&#8217;s take today&#8217;s dish &#8211; Coral Golden Hooks &#8211; as an example. What does it remind you of [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/' rel='bookmark' title='Fried Chinese Yam Slices with Wood Ear Mushrooms'>Fried Chinese Yam Slices with Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/343/soybean-sprouts-stir-fried-with-apple-shreds/' rel='bookmark' title='Soybean Sprouts &#8211; Stir-fried with Apple Shreds'>Soybean Sprouts &#8211; Stir-fried with Apple Shreds</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Iceberg Lettuce Salad with Wood Ear Mushrooms</title>
		<link>http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/</link>
		<comments>http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/#comments</comments>
		<pubDate>Fri, 30 Dec 2011 00:53:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Salads and Cold Dishes]]></category>
		<category><![CDATA[iceberg lettuce salad]]></category>
		<category><![CDATA[wood ear mushroom]]></category>
		<category><![CDATA[wood ear mushrooms]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=308</guid>
		<description><![CDATA[Introduction: You might have found out that the Chinese salads listed on this website don&#8217;t have much to do with salad &#8211; the paste &#8211; actually. However, salads are supposed to be eaten raw so the people in the West can have some rapport in the name. But I&#8217;d like to call them cold dishes, [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/331/coral-golden-hooks-soybean-sprouts-with-chili-and-wood-ear-mushrooms/' rel='bookmark' title='Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms'>Coral Golden Hooks &#8211; Soybean Sprouts with Chili and Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/' rel='bookmark' title='Fried Chinese Yam Slices with Wood Ear Mushrooms'>Fried Chinese Yam Slices with Wood Ear Mushrooms</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Crispy Deep Fried Tofu</title>
		<link>http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/</link>
		<comments>http://www.chinesevegetarianrecipes.org/410/crispy-deep-fried-tofu/#comments</comments>
		<pubDate>Thu, 29 Dec 2011 00:51:37 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Deep Fried Recipes]]></category>
		<category><![CDATA[deep fried tofu]]></category>
		<category><![CDATA[Fried Tofu Recipe]]></category>
		<category><![CDATA[tofu recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=410</guid>
		<description><![CDATA[Introduction: To tell you the truth, I had never dreamed of cooking things like this before today. Ever since I solved the oil consumption problem which is the biggest one for deep fried recipes, I know I will do this sooner or later. This recipe that I am going to introduce to your today has [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/449/fried-carrot-and-tofu-balls/' rel='bookmark' title='Fried Carrot and Tofu Balls'>Fried Carrot and Tofu Balls</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/361/deep-fried-eggplant-slices/' rel='bookmark' title='Deep-fried Eggplant Slices'>Deep-fried Eggplant Slices</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Tasty Stir Fry Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/553/tasty-stir-fry-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/553/tasty-stir-fry-recipe/#comments</comments>
		<pubDate>Sun, 25 Dec 2011 00:52:10 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[stir fry recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=553</guid>
		<description><![CDATA[Introduction: The recipe of the day today is going to be something without a name. It is going to be composed of four ingredients everyone of which are equal to each other in quantity. Rather than composing a name out of the simple lining of four names, a comprehensive might be as good or even [...]
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<li><a href='http://www.chinesevegetarianrecipes.org/308/iceberg-lettuce-salad-with-wood-ear-mushrooms/' rel='bookmark' title='Iceberg Lettuce Salad with Wood Ear Mushrooms'>Iceberg Lettuce Salad with Wood Ear Mushrooms</a></li>
<li><a href='http://www.chinesevegetarianrecipes.org/643/fried-chinese-yam-slices-with-wood-ear-mushrooms/' rel='bookmark' title='Fried Chinese Yam Slices with Wood Ear Mushrooms'>Fried Chinese Yam Slices with Wood Ear Mushrooms</a></li>
</ol>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Back from Chinese Spring Festival Holidays</title>
		<link>http://www.chinesevegetarianrecipes.org/666/back-from-chinese-spring-festival-holidays/</link>
		<comments>http://www.chinesevegetarianrecipes.org/666/back-from-chinese-spring-festival-holidays/#comments</comments>
		<pubDate>Sat, 10 Dec 2011 00:54:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese Stories and Fun Stuff]]></category>
		<category><![CDATA[Chinese spring festival]]></category>
		<category><![CDATA[is the Easiest Language to Learn Part 2]]></category>
		<category><![CDATA[plastic tunnel]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=666</guid>
		<description><![CDATA[You must have known that seven days ago, it was a big time for the Chinese people all over the world. I drove for 27 hours and sit in the newly build train express for 11 hours, and took another 1 and 1/2 hours before I came to the village where my parents live right now. [...]
]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Stir Fried Three Veggie Slices</title>
		<link>http://www.chinesevegetarianrecipes.org/661/stir-fried-three-veggie-slices/</link>
		<comments>http://www.chinesevegetarianrecipes.org/661/stir-fried-three-veggie-slices/#comments</comments>
		<pubDate>Fri, 09 Dec 2011 12:51:43 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[veggie slices]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=661</guid>
		<description><![CDATA[Introduction: You will see what the three veggie slices are if you are curious to know after you read this title. They are three ingredients that are often used in Chinese vegetarian foods. You might have found out that tofu and bamboo shoots are used in many Chinese vegetarian recipes listed on this site. And [...]
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</ol>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Snow Peas Recipe</title>
		<link>http://www.chinesevegetarianrecipes.org/627/snow-peas-recipe/</link>
		<comments>http://www.chinesevegetarianrecipes.org/627/snow-peas-recipe/#comments</comments>
		<pubDate>Tue, 01 Nov 2011 12:51:35 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Stir Fry Recipes]]></category>
		<category><![CDATA[snow peas recipe]]></category>

		<guid isPermaLink="false">http://www.chinesevegetarianrecipes.org/?p=627</guid>
		<description><![CDATA[Introduction: The snow peas recipe can taste good or bad depending on your cooking skills. However, don&#8217;t be scared by these words. You will find how to make it tasty at the end of the post. As long as you keep your eyes wide open, you will be okay. Ingredients: Fresh and tender snow pea [...]
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