‘Mizuna’ Category

Stir Fried Mizuna with Bamboo Shoots and Shiitake Mushrooms

[caption id="attachment_548" align="alignnone" width="150" caption="Mizuna"][/caption] Introductions: The Chinese name of the recipe that I will...

 
Mizuna

Mizuna

Introductions:

The Chinese name of the recipe that I will introduce to you today involving Mizuna is called three treasure vegetables. Yes, the ingredients – Mizuna, Shiitake and Bamboo Shoots – are really of the most popular vegetables on the dinning tables of the Chinese families. (Although my cooking is done in accordance with what’s available in the market. LOL. Sometimes, I also do my job in searching for the right vegetables around.) Read the rest of this entry »

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