Mizuna

Introductions:

The Chinese name of the recipe that I will introduce to you today involving Mizuna is called three treasure vegetables. Yes, the ingredients – Mizuna, Shiitake and Bamboo Shoots – are really of the most popular vegetables on the dinning tables of the Chinese families. (Although my cooking is done in accordance with what’s available in the market. LOL. Sometimes, I also do my job in searching for the right vegetables around.) Read the rest of this entry »