Hot and Sour Radish Soup

Introduction:

Today, Rachel said she wanted to eat radish because he ate some last night from one of the small eateries on the side of the road in the community. So I find out this hot and sour soup recipe and cooked the radish soup which she liked the soup and radish, but leaving the mushrooms alone as she always does. I don’t know why she doesn’t like them and how to make her to. You know, I love mushrooms of any type. If you have some good tips, please leave a comment at the end. Thanks. Read the rest of this entry »

Mushroom and Spinach Soup Recipe

Introduction:

In my opinion, a meal will only become whole when it involves a soup. However, nowadays the pace of the people is very fast and people would rather not take half an hour to cook a soup. I was one of them until I came across some soup recipes some of which only take a quarter at the most to cook. Read the rest of this entry »

Soup of Tofu and Seaweed

Introduction:

Today, we are going to introduce one of the seaweed recipes. It looks great with the black seaweed and white tofu, as you can see from the picture above. At the end of this post, you will also learn the medical value of tofu. So keep reading. Read the rest of this entry »

Dough Drop Soup

Introduction:

Today I am going to introduce a very special recipe for you. You can say that it is a soup. But you can also say that it is a staple. I take it as the latter because it has its flavor and also acts as a filler. Read the rest of this entry »

Tomato and Potato Soup

Introduction:

Another vegetable soup recipe  that involves tomato and potato to be introduced today. I seem to have ignored soups recently because I have always been afraid of cooking them because there’s always a voice deep inside my subconscious mind calling out that it takes long time and much more work to cook them. Read the rest of this entry »